One Potato recipes come with an Instacart link to pre-fill your grocery cart with all the ingredients you need to make that recipe, saving you time at the grocery store. Free Subscribers can read the full first recipe of the month, plus the first Special of the month. Paid Subscriptions cost $5/month or $45/year and you receive access to the full recipe every Thursday, the archive of recipes + Sauce library, and all One Potato Specials weekly articles + more Features as we grow.
Don’t forget - we want to hear from you! Just in time for Valentine’s Day, submit your Tiny Food Stories:
Food and cooking can be a symbol of affection, a way to show how much we care for one another, a way to pass on traditions, to spend time together, and to try new things (from new flavors to new cooking techniques!). Inspired by the New York Times column Tiny Love Stories, we’re collecting reader-submitted Tiny Food Stories of 100-words or less, which we’ll publish on a rolling basis. We can’t wait to read yours!
This quick and delicious beef stir-fry is perfect for busy weeknights, delivering maximum flavor with minimal effort. By thinly slicing flank steak and tossing it in a simple marinade, you’ll guarantee tender, savory pieces of beef. Kids will love practicing their knife skills and discovering how basics like garlic, ginger, and soy sauce blend into a crowd-pleasing meal. You can also use this recipe as a jumping-off point for future dinners—whenever you find extra veggies or a different protein on hand, simply adapt the stir-fry technique to transform them into another fresh, flavorful dish.
For Vegetarians: The marinade makes a wonderful tofu marinade, or add flavorful shiitake mushrooms to round out this stir-fry.
One Potato Kitchen Tools for this recipe: wok or large frying pan, cutting board, sharp knife, measuring cups, measuring spoons, mixing bowl, wooden spoon
From our friends at Kids Cook Real Food:
Kids Cook Real Food: We Teach Kids To Cook So Your Family Can THRIVE With Healthy Food
With help from our friend and colleague Katie Kimball, the teacher of the Kids Cook Real Food eCourse, we’re excited to bring you more opportunities that further the One Potato mission of family meals made easy. What could be easier than having your kids cooking dinner for themselves?
With the Kids Cook Real Food eCourse, the focus is on the 30 basic cooking skills, not just making a recipe. Have your kids prep ingredients with you, or make a whole meal from scratch! These are online video courses you do at your own pace, with course options that range from spending time together in the kitchen as a whole family, quality time with littles, to big kids learning independently. Click on “Class Options” to learn more.
Purchase the VIP Package, all 3 levels including 45 kid-friendly videos and comprehensive lessons plans: Purchase VIP Online Kids Cooking Courses on Kids Cook Real Food
—> Behind the Paywall: The complete 🌈 Rainbow Stir Fry 🥔 recipe PLUS tips for Meal Prep & Time Savers, Make Extra & Pro Tips; AND Getting your kids involved in helping cook dinner and some tips for feeding picky eaters. The full recipe includes a quick link to a pre-filled Instacart grocery cart and a printable shopping list…
Keep reading with a 7-day free trial
Subscribe to One Potato to keep reading this post and get 7 days of free access to the full post archives.